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Commitment to Safety

At Cardinal, safety isn’t a checkbox …it’s a mindset.

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​Safety is woven into everything we do, from how we train our teams to how we operate in the field.We don’t just meet Health, Safety, and Environmental (HSE) standards—we often exceed them, ensuring every service is delivered with care, consistency, and compliance.

SAFETY FIRST ... always

late afternoon

OUR commitment to safety

It is our promise to prioritize the health and well-being of our crews and clients through proactive, people-centered safety systems designed to prevent incidents before they occur.

We operate in full compliance with industry regulations, including OSHA, MLC 2006, and client-specific standards. Our teams follow strict protocols for PPE, environmental responsibility, and ethical conduct.

Safety is embedded in everything we do — from behavior-based programs and emergency preparedness to continuous training and open communication.

We work hand-in-hand with clients to uphold a culture of accountability, transparency, and continuous improvement.

Our safety culture is PROACTIVE

not reactive​

Through daily practices, rigorous certifications, and active participation in client-led QHSE programs, we keep our people, our clients, and our environments safe.​

  • PPE & Uniforms

  • Daily Logs (e.g., JSAs, timesheets, etc.)

  • Continuous Improvement

  • Certified Training Kitchen

  • HAACP Safety Protocols

  • Random DJSA Testing

  • Quarterly Performance Reviews

  • Risk Mitigation

  • Active in client QHSE Programs

CARDINAL CULINARY OFFSHORE
cardinal offshore catering

20 Years of Service

Happy. Healthy. Productive.

5950 FM 517 Rd Alvin, TX 77511

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 281-334-1010

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